Consumers Union reports 22 American burger chains fall short in antibiotic beef policy
- Hollywood Magazine
- Mar 13, 2021
- 1 min read

And advocacy division of Consumer Reports, Consumers Union, reported that 22 of America’s favorite burger restaurants are failing to disclose or to purchase antibiotic-free beef for their burgers. The report included a total of 25 of America’s most popular burger joints. Out of the 25, only 2 received an “A” rating because of their policy of strictly serving antibiotic-free beef to their customers: Shake Shack, and BurgerFi.
Within the restaurants who failed the quality report were McDonald’s, Burger King, Jack in the Box, Sonic Drive-In, In-N-Out, and other big chains.
Consuming beef treated with antibiotics can result dangerous as research has shown that people can develop antibiotic resistance and an infection can become fatal.
Comments